Tag Archives: vegan


Banana Oatmeal Cookies {vegan and gluten free}

Have you guys see those cookies floating around Pinterest and Facebook that are pretty much just bananas and oatmeal?

Well, I tried them for you.

Your welcome.


And you know what?  They aren’t half bad.  Especially when you add in chocolate chips.


Just a few ingredients to healthy cookies that you could totally eat for breakfast!  Plus, no added sugar.  Make sure to taste your dough though.  I added a little stevia to mine.


Plus, it’s always fun time in the kitchen with photo bombers like these!

Banana Oatmeal Cookies {vegan and gluten free}
Prep time
Cook time
Total time
Banana Oatmeal Cookies {vegan and gluten free}
Serves: 12
  • 3 ripe bananas mashed well
  • ⅓ cup unsweetened applesauce
  • 2 cups oats
  • ¼ cup milk (any kind)
  • 1 tsp vanilla
  • 1 tsp cinnamon
  1. Preheat oven to 350 degrees.
  2. Mix together all ingredient.  Scoop onto a greased cookie sheet and bake for 12-15 minute.
  3. Eat!


Carrot Cake Petifores {vegan and gluten free}

One of my very closest friends for almost 20 years now (man, I’m getting old) is getting married!!!  I was asked to do the food for her bridal shower (more on that in another post).

In trying to appease all the different diets out there, I made these Carrot Cake Petifores that are vegan and gluten free (two birds, one stone!).


I found this nifty little tool at Bed, Bath, and Beyond. It cut little rounds out of my cake, lickty split.


Now, you could just bake up the carrot cake in a 9×13 dish or use two cake rounds, but what’s the fun in that?

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